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​Nestled in the hills of the rural histric town of Oakland, Oregon, Holland Organic Farm’s picturesque scenery comes straight out of the fables, fairytales and legends we grew up on. Included on the farm’s 175 acres are towering haunting oak trees, rows of organic hazelnut trees and natural springs that seem to dance and sing to the two different ponds on the property that offer water to the local wildlife, and 20 acres of the most delicious, flavorable and beautiful blueberries that you have ever tasted.

Founded by Dale Holland in 2014, Holland Organic Farm has become a 3 generational family business where Dale’s three daughters, and their families, come together every harvest in July and September to delicately hand pick each and every blueberry, with other local families, to ensure quality ripeness and the greatest care that goes into each and every blueberry that we pick, from our farm to your family’s table.

Holland Organic Farm has four different CERTIFIED ORGANIC blueberry varieties. The Draper variety, reknown for its hardiness, firmness, and excellent post harvest color retention, the Ochlockonee variety which are large, deliciously sweet and bacteria resistant, the Ovetime variety known for their hand harvest, fresh market fruity flavor, and the Powderblue blueberry with their wonderfully sweet flavor.

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